The William Brown Project: DINNER FOR ONE

Wednesday, May 30, 2012

DINNER FOR ONE

IN 90 DEGREE NYC HEAT IT'S BEST TO KEEP THE EATING SIMPLE. WHAT IS NOT SHOWN ON THIS RECEIPT IS THE ICY GIN MARTINI, EATEN AT THE BAR OF COURSE.

THANKS MAISON PREMIERE

4 comments:

bob said...: Lemon, mignonette or cocktail sauce?; May 30, 2012 at 6:46 PM
Matthew Hranek said...: MIGNONETTE-ALWAYS...; May 30, 2012 at 6:53 PM
bob said...: Word.; May 31, 2012 at 10:37 PM
Rachael said...: I love oyster receipts. I did a similar shot as this, on instagram, and later realized it was an ideal way to keep track of what I'd tried.; June 6, 2012 at 9:08 PM

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