I HAVE BEEN TAKING CONTROL OF HOW AND WHAT WE EAT FOR SOME TIME NOW.
I'VE ALWAYS WANTED A WALK-IN REFRIGERATOR TO HAVE EVEN MORE CONTOL OVER HANGING GAME, BEEF AND OUR PIGS. MY WALK-IN STARTED WITH A SALVAGED WOODEN DOOR FROM A LOCAL RESTAURANT UNDER DEMOLITION AND LOTS OF HELP FROM MY VERY TALENTED NEIGHBORS, WHO HANDLED THE ACTUAL CONSTRUCTION.
DRY AGING RIB EYE AND PORTERHOUSE
FROM A SIMMENTHAL STEER SLAUGHTERED AND BUTCHERED WITH MY NEIGHBOR
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