KILL ZONE GRANOLA

THIS IS A RECIPE ADAPTED FROM MY FRIEND JENNY OF DINNER A LOVE STORY, THAT SHE ADAPTED FROM THE NY TIMES. HER HUSBAND ANDY APPROPRIATELY NAMED IT "KILL ZONE" AND I WILL CALL MINE THE SAME. OURS WAS MADE WITH WHATEVER WAS AVAILABLE IN THE PANTRY (+/- SOME STUFF FROM THE ORIGINAL RECIPE) AND IT IS KILLER.

INGREDIENTS:

3 CUPS OLD FASHION OATS

1 1/4 CUP ROASTED PISTACHIOS, HULLED

1/2 CUP CHOPPED PECANS

1/2 CUP CHOPPED WALNUTS

3/4 CUP OLIVE OIL (THIS SETS THIS RECIPE APART)

1 CUP MAPLE SYRUP

1/2 CUP LIGHT BROWN SUGAR

1 TEASPOON SALT

1/2 TEASPOON CINNAMON

COMBINE ALL INGREDIENTS

 SPREAD ON COOKIE SHEET

BAKE @ 300℉ FOR 45 MIN, MIX EVERY 10 MIN

UNTIL ROASTED GOLDEN

 WHEN COOL:JAR

STORE

EAT

ANOTHER LANDY

MILLBROOK NY

AUTOMOBILE ABC'S

SOME HIGHLIGHTS:

STYLE ICON

MICHAEL CAINE

COURT ST GROCERS

MORE GOOD FOOD HAS MADE ITS WAY TO COURT ST. (@NELSON IN BROOKLYN) RIGHT DOWN THE BLOCK FROM PRIME MEATS. WELCOME COURT STREET GROCERS. THERE ARE SOME UNEXPECTED PRODUCTS (SEE DUKE'S MAYO AND KISS SODA) CHEESE, BREADS AND MEATS BUT, THE STOP IS REALLY WORTH IT FOR THE SANDWICHES. I HAD "THE DELIGHT" AND IT WAS.

THE DELIGHT

A VERY GOOD IDEA

CORTER LEATHER IS DONATING THE PROCEEDS FROM THESE BRACELETS TO THE RED CROSS FOR RELIEF EFFORTS IN JAPAN. GET YOURS.