ALDER
10 YEAR OLD CANADIAN RYE
BUILD OLD FASHION TO TASTE
ADD BALL OF ICE AND ENJOY
Tuesday, January 14, 2014
SMOKEY OLD FASHION
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
I FIRST HAD THIS SMOKEY OLD FASHION AT THE LOBBY BAR IN THE GALE HOTEL IN MIAMI BEACH. AT FIRST I WAS JUST INTRIGUED BY THE SPECTACLE. (THEY TORCH A HARDWOOD PLANK ON THE BAR) THE DRINK WAS GREAT. A WELL MADE OLD FASHION WITH JUST THIS NICE FINISH OF SMOKINESS. THEY USE SIMPLE SYRUP AND REFUSE TO GARNISH WITH ORANGE. I DO GARNISH.
CONSIDER THE FOLLOWING:
- 10ENGINES
- A CONTINUOUS LEAN
- ALL PLAIDOUT
- AMATOURIST
- ANCHOR DIVISION
- ARCHIVAL CLOTHING
- BUREAU OF TRADE
- COLD SPLINTERS
- DINNER A LOVE STORY
- GQ
- HOW TO TALK TO GIRLS AT PARTIES
- HUNTER ANGLER GARDENER COOK
- JJJJOUND
- ONE MAN'S STYLE
- RED CLAY SOUL
- SANFORIZED
- SECRET FORTS
- THE COUNTRY FUCKER
- THE STANDARD EDITION
- TRAVELS WITH CLARA
- WHOLE LARDER LOVE
2 comments:
No cherry? Where do you stand on a splash of club soda as in original recipe?
Canadian rye is not traditional should be Kentucky Bourbon.... of course....but I am intrigued by the smoke thing.
What kind of glass is that? Like the design....
Post a Comment