MILITARY SHOW:PA

RIFLE QUALITY PART II

I MET THEODORE CRISPINO FROM RIFLE QUALITY AT THE NY RIFLE CLUB ON MAC DOUGAL ST. IN NYC. I HAVE PASSED THIS PLACE A MILLION TIMES AND HAVE ALWAYS WANTED TO GET BEHIND THOSE FRONT DOORS. WELL, THE NIGHT WAS NOT A DISAPPOINTMENT ON ALL FRONTS. WE SAT DOWN WITH A NEGRONI AND TALKED FABRIC AND TAILORING AND THEN MOVED DOWNSTAIRS TO THE RANGE TO SHOOT SOME TARGETS. (WE BOTH CHOSE STANDARD TARGETS SHYING AWAY FROM THE GADDAFI OPTION) ONE MORE NEGRONI AND I WAS ANGLING FOR AN INVITATION TO JOIN THE 123 YEAR OLD MEN'S CLUB. 

 

 "SHOOT STRAIGHT"

PURSUIT OF THE BAR

I RAN ACROSS THESE PICS ON THE THE DANDY PORTRAITS. THIS BAR IS NOT ONLY INSPIRING BUT IN MY OPINION, A VERY GOOD USE OF FLOOR SPACE.

DASCHER POND

MY PHILOSOPHY IS ALWAYS KEEP THE FISHING RODS IN THE CAR, KEEP ONE IN THE GATOR AND THROW A FLY ROD IN THE GUEST CAR AS WELL. YOU NEVER KNOW. WHEN THE OPPORTUNITY PRESENTS ITSELF.
LIKE THIS EARLY EVENING BEER RUN.

MEMORIAL DAY PARADE:MILESES,NY

THE OLDEST MEMORIAL DAY PARADE IN SULLIVAN COUNTY, DATING BACK SOME HUNDRED YEARS. 

SPRING LAMB

FOR THE FIRST BIG COOK OUT OF THE SEASON ON MEMORIAL DAY WEEKEND, I LARDED A LEG OF LAMB WITH ROSEMARY AND GARLIC, MARINATED IT IN OLIVE OIL AND LEMON (FOR 36 HOURS) AND SLOWLY ROTISSERIED IT ON THE WEBER. IT WAS SERVED WITH A MINT PESTO AND PLENTY OF ROSE.

TOOLS OF THE TRADE